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| Cheesemaking |
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| Cheesemaking Ingredient, Starter Culture, Helveticus (LH), 1 X 1.5 tsp, (0.4oz) |
| Apn: 2773356 |
| Type: Starter |
| Type2: Helveticus |
| Shipping: FedEx Three Day |
| Label Minimum: 1 EA |
| Product: Culture |
| Brand: Leeners |
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Complimentary
Items: |
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Cheesemaking Ingredient, Starter Culture, Mesophilic A (MA), 1 X 15 tsp, (2.3oz) |
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Cheesemaking Ingredient, Flavoring Agent, Lipase Powder Mild, 1 X 16 oz, (16.4oz) |
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Cheesemaking Ingredient, Starter Culture, Kefir Type C, 1 X 1.5 tsp, (1oz) |
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| Description: |
| For Italian cheeses like parmesan, romano, provolone and mozzarella. 1/4 teaspoon will ripen 3 to 5 gallons of milk. Must be used with Thermophilic Starter and requires rennet according to recipe. Package contains enough starter for 50 gallons of milk.
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Your products are hand-picked and hand-sealed to ensure
freshness. Incredibly, the farms and boats are the only
hands to touch these products before they reach you.
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